Strawberry PIE


  • Dough:

  • 100g of sugar
  • 200g of butter
  • 300g of flour
  • Filling:
  • 200g of cream
  • 3 Soup spoons of sugar
  • 500g of strawberries


  • Dough:

  • Mix all ingredients together. Wrapped the pan. Drill the dough with a fork to not grow. Bake at 180 ° C for about 30 minutes.
  • Filling:

  • Beat the cream with the sugar until hard. With the cold dough, place the cream and then the strawberries arranged on top.

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