Project Description
Mediterranean QUICHE

Ingredients
1 Short pastry dough
2 Large mozzarella cheeses
3 Tomatoes
6 Eggs
2 Packages Milk Cream
Basil leaves
Olive oil, salt and pepper
Preparation
- In a tall, narrow container, put basil leaves, salt and olive oil and mash it with the magic wand.
- With the dough broken a shape forms. Break the cheese and tomato into pieces and lay over the dough, along with the basil.
- Beat the eggs with the cream, season with salt and pepper and cover the previous preparation.
- Bake at 180 ° c for about 40 minutes.