Almond Delicacies
Ingredients
  • 12 Egg whites
  • 18 Yolks
  • 500g of sugar
  • 100g of almond kernels
Preparation
Blend the yolks, egg whites, sugar and grated almonds.
The dough is distributed into pans and baked at 180 ° C for about 20 minutes.
Complexity
Easy
Preparation
30 minutes
Doses
1 or more people